Menú Día de Andalucia | Castillo de Monda

Menú Día de Andalucia @ Castillo de Monda

Chicory salad, mushrooms, cabrales cheese, poached egg, croûtons

***

Pork fillet, balsamic vinegar sauce, carré potatoes, stir fried bimi

or

Salmon fillet, stir fried vegetables, couscous, chives sauce

***

Crème brûlée, cinnamon, caramel ice cream

€ 32,50 per person

27/02 – 01/03; lunch (13:00-16:00) & diner (19:30-22:30)

Reserve: reservations@castillodemonda.com / +34 952 45 98 36

©[2019] Castillo de Monda - ALL RIGHTS RESERVED

Photography: Maaike Kolner Photography

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